the most Flavorful Treat: Homemade Jello.
A fresh, fun homemade jello recipe using natural ingredients and customizable flavors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 4 hours 15 minutes
- Yield: 6 servings
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
2 cups fresh fruit juice
2 tbsp unflavored gelatin
2-4 tbsp honey or maple syrup
1/2 cup fresh fruit pieces (optional)
Mint leaves for garnish
Instructions
1. Bloom gelatin in 1/2 cup cold water for 5 minutes.
2. Heat juice and sweetener in a saucepan until warm.
3. Stir in bloomed gelatin until dissolved.
4. Pour into molds or glasses.
5. Refrigerate 4+ hours until set.
6. Serve garnished with fruit and mint.
Notes
Avoid boiling juice to preserve flavor.
For a creamier texture, mix in 1/2 cup Greek yogurt before chilling.
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 12g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg