Print

Strawberry Banana Pudding Dream

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

An indulgent dessert that combines creamy vanilla pudding with fresh bananas and strawberries, perfect for any occasion.

Ingredients

Scale
  • 2 cups vanilla pudding (prepared)
  • 1/4 cup whipped cream (optional)
  • 1 banana, sliced
  • 1/2 cup strawberries, sliced
  • 1/2 cup crushed vanilla wafers or cookies
  • Optional: toasted coconut, graham crackers, vanilla bean paste, almond extract

Instructions

  1. Slice bananas and strawberries evenly, pat strawberries dry.
  2. Fold whipped cream into prepared vanilla pudding for fluffiness.
  3. In a dish, layer pudding, fruit, and cookies alternately.
  4. Refrigerate for 30 minutes between layers for a clean structure.
  5. Top with additional fruit, cookie crumbs, or strawberry glaze as a garnish.

Notes

To prevent sogginess, always pat fruit dry and chill between layers. Store in the fridge for 2 to 3 days or freeze pudding base alone for up to 1 month.

Nutrition