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simple baked boneless skinless chicken thighs.

Served baked chicken thighs with sides

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This juicy oven-baked boneless skinless chicken thighs recipe is fast, easy, and packed with flavor. Perfect for weeknight dinners.

Ingredients

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4 boneless skinless chicken thighs

2 tbsp olive oil

1 tsp garlic powder

1 tsp smoked paprika

1/2 tsp salt

1/2 tsp black pepper

1 tsp dried Italian seasoning (optional)

Instructions

1. Preheat oven to 400°F (200°C).

2. Pat chicken dry and place on a lined baking sheet.

3. Mix olive oil with garlic powder, paprika, salt, pepper, and seasoning.

4. Brush mixture evenly over chicken thighs.

5. Bake uncovered for 25–30 minutes until golden and internal temp hits 165°F.

6. Let rest 5 minutes before serving.

Notes

Don’t skip resting time , it locks in juices.

Use a thermometer for perfect doneness.

Marinate overnight for extra flavor.

Nutrition