Pepperoni Pizza Roses
Delightful Pepperoni Pizza Roses are a fun twist on traditional pizza, combining cheesy flavors and a visually appealing presentation.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 pieces
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 package of pizza dough
- 1 cup pizza sauce
- 36 slices of pepperoni
- 2 cups shredded cheese
- Butter or oil for greasing
Instructions
- Preheat your oven to 180°C (350°F).
- Spread pizza sauce evenly over the pastry dough.
- Cut the dough into 8 strips, about 4.5 cm (1.7 inches) wide.
- Layer 6 slices of pepperoni across each strip, overlapping slightly.
- Sprinkle shredded cheese over the pepperoni.
- Roll each strip into a tight spiral and pinch the ends to secure.
- Place the rolled pastries in a lightly greased muffin tin.
- Bake for 20 to 25 minutes until golden and crispy.
- Gently lift the Pizza Roses from the tin and serve warm.
Notes
For a vegetarian option, replace pepperoni with bell peppers or mushrooms. Use gluten-free dough if needed.
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 2g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg
Find it online: https://easyumrecipes.com/pepperoni-pizza-roses/