Easy Peach Cobbler Recipe.
A super easy peach cobbler recipe using canned peaches, cake mix, or homemade batter—perfect for quick family desserts.
- Prep Time: 10 mins
- Cook Time: 45 mins
- Total Time: 55 mins
- Yield: 6 servings
- Category: Dessert
- Method: Baked
- Cuisine: American
- Diet: Vegetarian
Ingredients
2 cans sliced peaches (15 oz each)
1 cup all-purpose flour
1 cup sugar
1 cup milk
2 tsp baking powder
1/2 cup melted butter
Pinch of salt
Cinnamon or brown sugar (optional)
Instructions
1. Preheat oven to 350°F (175°C).
2. Melt butter in a 9×13 baking dish.
3. In a bowl, whisk together flour, sugar, baking powder, and salt.
4. Stir in milk until batter forms.
5. Pour batter over melted butter in the dish.
6. Spoon peaches (with juice) on top of batter do not mix.
7. Sprinkle cinnamon or brown sugar if desired.
8. Bake for 40–45 minutes until golden and bubbling.
Notes
For a shortcut, use yellow cake mix instead of the flour mixture.
Top with vanilla ice cream for extra indulgence.
Use fresh peaches if in season.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 28g
- Sodium: 190mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 25mg
Find it online: https://easyumrecipes.com/easy-peach-cobbler-recipe/